Tropical Granola



  1. Preheat oven to 325F in a large bowl and mix in first 6 ingredients. 
  2. Place liquids in a saucepan on low for 3 mins. 
  3. Pour sauce over dry mix and toss until coated. 
  4. Beat egg whites and add to mix, then spread on bake sheet. 
  5. Bake for 15 minutes, toss and bake for another 15-20 minutes. 
  6. Let cool, break up and add dried tropical fruit. 
  7. Store up to 3 weeks. 
November 24, 2017 — The Unrefined Olive