Persian Lime Infused Olive Oil
Harissa Infused Olive Oil
This spicy olive oil is a delicious blend of North African spices. Moderately hot, this oil is perfect in marinades and over oven roasted vegetables. Drizzle over soup, pizza, or your favourite dips! Pair With:Pomegranate Dark Balsamic Maple Dark BalsamicMore Details →
Alfoos Mango White Balsamic Vinegar
This fruity balsamic adds a tropical sweetness to salads. Combine with our Lemon Infused Olive Oil or Persian Lime Infused Olive Oil for a bright, flavourful dressing over arugula or quinoa. Add to fresh salsa for depth and fruitiness. Pair With:Persian Lime Infused Olive Oil Lemon Infused Olive OilMore Details →
Olive Oil has been produced for thousands of years. Originally, olive oil was used as lampante or lamp oil. Production was largely centralized to the Mediterranean, Asia Minor, and North African regions respectively. Did someone drop a piece of bread into a fresh batch of lamp oil? Perhaps but we will never know.
The Unrefined Olive brings the flavours of Italy to the Glebe. This little shop boasts a tasting bar, where patrons can sample the freshest premium extra virgin olive oils and aged balsamic vinegars from Modena. They currently carry a number of olive oils from around the world, including California, Chile, Australia, and Tunisia.
Come in to our store and taste from over 60 Premium Extra Virgin Olive Oils, aged Balsamic Vinegars, flavour fused and infused olive oils, and specialty oils.