Honeybell Orange Berries on Spiced Yogurt

Ingredients:

• 2 Cups fresh raspberries
• 2 Cups fresh blackberries
• A handful of roasted almonds, roughly chopped
• ½ Cup Honeybell Orange White Balsamic
• 4 Cups vanilla Greek yogurt
• 1 Tsp Cinnamon
• 2 tsp fresh grated ginger, divided
• ½ tsp nutmeg

Instructions: 

1. Place the berries and in a bowl with 1 tsp fresh grated ginger and pour the Honeybell Orange White Balsamic on top. Toss carefully to coat all the berries. Set aside while you spice up the yogurt.
2. In a bowl, whisk the yogurt, 1 tsp fresh grated ginger, cinnamon, and nutmeg until well combined.
3. Place 1 cup of the yogurt in each of four dessert bowls or plates. Top with the Honeybell Orange Berries, and top each serving with the chopped roasted almonds.