This oil is made by crushing olives with fresh green chills. The mix of green fruity and spicy chills is flavourful, fresh, and unique. This oil adds the perfect balance of fresh flavour and heat to any of your favourite dishes! Use in marinades, roasting vegetables or chicken; even try drizzling it on a mango salsa!
Pair With:
Alfoos Mango White Balsamic Vinegar
Grapefruit White Balsamic Vinegar