This Extra Virgin Olive Oil, made in Puglia, is cold smoked with natural olive wood. Its delicate smoky taste combined with gentle spicy notes is a gorgeous accompaniment to grilled fish, poultry or meats.
A tasty addition to veggies, barbecue sauces, grilled vegetable, and pasta or potato salad!
Pair With:
Sicilian Lemon White Balsamic Vinegar