Dark Toasted Sesame Oil

A connoisseur’s olive oil. If you like the flavour and aroma of white truffle, then you’ll love this oil. Made in Italy in an artisan fashion without the use of any extracts, this olive oil is smooth, while having an unmistakeable intense white truffle flavour. Makes a great finishing oil for man...

This oil is an all-natural expeller pressed unrefined oil for flavouring or finishing. It is made from the first pressing of non-GMO pumpkin seeds (also known as pepitas) harvested and sourced from a produce farm in central New York State. The seeds are roasted and pressed by WholeHeartedFoods in...

Our California Roasted Almond Oil is expeller pressed and lightly filtered with an amazingly delicate nose and deep roasted flavour. Subtle and nutty, this oil is produced by following strict 150 year old French methods. Drizzle over sautéed and roasted dishes for incredible depth of flavour. Pai...

This late fall, early winter truffle is used in the making of this savoury oil. A ‘tea method’ is utilized which steps the ripe truffles for extended periods of time in olive oil. The closely guarded, proprietary process yields our heady, complex Black Truffle Oil. No extracts or chemicals are us...